We Bring "Sweet Strength" to Snacking

Aug 04, 2014Stephen Charles Lincoln

This Chic Choice Delivers Sweet Strength

We admit it. When we first heard about The Protein Bakery and its line of gluten-free, trans fat-free and protein-rich baked goods, we kind of groaned as we imagined the (lack of) flavor.


WAG staffers were proven deliciously— wrong. As we nibbled away on Chocolate Chip Brownies, Breakfast Cookies and Peanut Butter Blondies.

Muscle-building whey protein concentrate is a key ingredient in the line from founder Stephen Lincoln, a New York-based fitness expert.

His snacks are being snapped up by everyone from Oprah Winfrey to Rachael Ray to those working out at Equinox.

The bakery offers single items and singular gift options. For more, visit proteinbakery.com


from the beauty and wellness team at Wag Magazine.

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