What a perfectly matched couple of flavors! Once we swirled in enough creamy layers of the richest peanut butter and added peanut butter chips, we had to make it its own blondie. The naturally delicious batter contains muscle-building protein, it's wheat flour-free/no gluten*, and 100% trans-fat free. Smooth? Silk could take a lesson.
Protein: 16 grams
Serving Size: 1½ oz (43g) Servings: 2. Amount per Serving: Calories 190, Fat Cal. 90, Total Fat 10g (16% DV), Sat. Fat 5g (26% DV), Trans Fat 0g, Cholesterol 35mg (12% DV), Sodium 95mg (4% DV), Total Carb. 18g (6% DV), Fiber 1g (4% DV), Sugars 15g, Protein 8g, Vitamin A (10% DV), Vitamin C (0% DV), Calcium (6% DV), Iron (2% DV). Percent Daily Values (DV) based on a 2,000 calorie diet.INGREDIENTS
light brown sugar, butter, eggs, whey protein, peanut butter, oat flour, pure vanilla extract, sea salt, baking powder.
ALLERGEN ALERT: CONTAINS EGGS, MILK, AND PEANUTS.
MAY CONTAIN: WHEAT (GLUTEN), SOY, AND TREE NUTS.