A REAL PASSION FOR REAL FOOD

Apr 26, 2017Stephen Charles Lincoln

I love eating REAL food. And here's why I mention it...

People visit our store every day. And every day, I wind up having wonderful conversations about the health benefits baked into our recipes. The blend of key ingredients that make our scrumptious baked goods, exactly that. For me, those exchanges are almost as satisfying as unwrapping a fresh-baked snack.

I'm especially proud we've stuck to our business model, established over 18 years ago: to open a bakery that uses real ingredients and delivers fresh, flavorful goodness. In every bite. And it's worked! 

I love introducing people who've never heard of us to our product line. Saying proudly that we're higher protein, all-natural, wheat-free, gluten-free,* trans fat-free and kosher. Made by hand, baked in small batches.

Can't wait to see their face and hear their reaction.

We bake really good REAL food, like no one else. Protein is our not-so-secret weapon/ingredient.

We use a high-quality, cold-pressed, whey protein concentrate. It's the most easily absorbed by the body, helps to maintain lean body mass and builds muscle. It also leaves you feeling fuller longer and gives each of our baked goods a richer, creamier taste. "Bulking up" all our flavors, distinguishing us from the competition.

Next. we're all-natural. Other companies throw this term around, but we take it very seriously. There are no fillers and nothing artificial in our snacks. From the organic light brown sugar to the rolled oats, every shred of coconut. Our bakery line measures up. Be it for sale at the highest quality health food store or listed on an upscale dessert menu.

Our recipes contain zero wheat or gluten or trans fats. Our three vegan cookies (we have three vegan cookies, btw) have zero cholesterol.

And lastly, we're kosher. Specifically, KOF-K Dairy Kosher. Respecting a tradition of cultures, here and internationally. Another bakery feature that makes us a favorite to a diverse, snack-craving world.

So those are the bakery basics.

Because everyone deserves a cookie, brownie blondie or a mini... why not enjoy one that's healthier?

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